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Aramark Awards Chicago Culinary High School Students for Excellence

Pictured l-r: Dan Natterman, VP of Operations, Aramark; far left Leslie Fowler, Executive Director, Nutrition Support Services, CPS and David Blackman (in the chef coat), Program Coordinator for CPS.

Aramark awarded $55,000 in scholarships to Chicago Public School seniors from 20 culinary schools continuing their education in hospitality and culinary arts. Eleven students were awarded $5,000 each for their superb work and academic achievements throughout the school year.
Currently, Aramark is contracted by the CPS in janitorial and food services for three years. The Philadelphia based company awarded the following students participating in the culinary and hospitality arts programs:
George Washington H.S.

Tianna Johnson

Roberto Clemente H.S.
Erica Hernandez
Hannia Vidals
Benito Juarez H.S.
Dulce Rendon
Richards Career Academy H.S.
Bre’ana Doyle
North Grand Academy H.S.
Marbeli Benitez
Juan Diaz
Brenda Dominguez
Simeon Career Academy H.S.
Briyana Johnson
Javon Valentine
Curie Metropolitan H.S.
Marleny Flores
Congratulations to all of the students for a job well done!
More about Aramark

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